Bahamas Food
Bahamian cuisine is a truly a culinary treat. An international destination, the Bahamas offers just about every kind of meat, fruit, vegetable, condiment and beverage under the sun. But best of all is our own mouth watering island cuisine. Piquant and spicy, it will tickle your taste buds and leave you craving more. Seafood reigns supreme here. If you don't believe us, just wait until you chow down on our tender French conch, delectably seasoned with lime and spices. Also irresistible are Bahamian rock lobster and land crabs. And our fish is always fresh-try it boiled with grits. Pigeon peas and rice blended with tomatoes, onions and various spices are also terrific island favorites.
Fancy a cold brew? Chug a lug our Kalik or Sands, two of the best Bahamian beers anywhere, or chill out with a Bahama Mama or Goombay Smash. They'll both have you clapping and toe tapping in no time! And don't miss our Sky Juice, a delicious mix of coconut milk paired with sweet milk and gin. After one sip, you'll want to kiss the sky. And if you like it tangy, our "Switcher," made from our own island limes, is a real palate cleanser.
Don't you feel your taste buds tingling and your mouth watering? If you're tired of bland as cardboard cheeseburgers, soggy French fries, diet sodas, gristly chicken nuggets and watery beer, head to the islands today. Dig your toes in the sand with your drink in hand and your fish from the sea.
